9/11/2023 0 Comments Download leather so soft mp3"It just it goes all growing season for us. And that's how you end up with this sort of lovely soft, chewy fruit.”ĭehydrators are a pretty simple piece of kit, she says. “So, it means that you don't have to dry the fruit quite so far. “And that just creates a layer on the fruit that protects it from bacteria. “There's a wee trick which is to dip them in potassium metabisulfite, which is just a natural sulphur additive, or food-safe sulphur, that they use in wine and beer making a lot and that and also in professional fruit drying. The trick is to dry fruit to the point where they're still slightly soft and chewy, she says. One of the reasons she favours using a dehydrator is that slaving over a hot, steamy stove isn’t much fun at this time of year. “But it's still overwhelming this time of bounty, because we do have periods where everything is literally ripe for the picking at once.” “We are just picking hard out whether it's peaches, apples, or wine grapes, that this week we've got table grapes, it's the couple of weeks in the year where you just feel a little overwhelmed by everything that needs to come off. The amount of fruit on trees is quite overwhelming at the moment, she tells Nine to Noon.
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